Ahi Poke



This is your basic Ahi Poke (pronounce Pokee) recipe.  Raw tuna salad served in most Hawaiian homes.  Be adventurous and give it a try.  Be sure to use fresh tuna for the very best flavor, although fresh frozen tuna produce acceptable results.

Ahi Poke

2 pounds fresh tuna steaks, cubed

1 cup soy sauce

1 cup chopped green onions

1 cup rough chopped sweet onion

2 Tbs sesame oil

1 Tbs toasted sesame seeds

1 Tbs crushed red pepper (optional)

2 Tbs finely chopped macadamia nuts

Directions:

In a medium size non-reactive bowl, combine ahi, soy sauce, green onions, sweet onions, sesame oil, sesame seeds, chili pepper, and macadamia nuts: mix well.  Refrgerate at least 2 hours before serving.